Instant Kitchen-to-Server Paging
When a dish is ready, kitchen staff can instantly and silently alert the designated server. This eliminates shouting, ensures precise handoffs, and gets food to the table faster and hotter.
Bridge the gap between your front and back of house. Service Please creates a single, silent, and instant communication channel connecting your kitchen, bar, and servers for flawless operational harmony.
The disconnect between the Back of House and Front of House is where mistakes happen, food gets cold, and staff get stressed. A chaotic service costs you money in the form of errors, long wait times, and a poor guest experience.
Service Please acts as the central nervous system for your entire operation. By creating a clear, silent, and real-time link between your teams, you eliminate guesswork, reduce noise, and ensure every part of the service flows in perfect sync.
When a dish is ready, kitchen staff can instantly and silently alert the designated server. This eliminates shouting, ensures precise handoffs, and gets food to the table faster and hotter.
Keep the drinks flowing. Bartenders can instantly notify servers the moment an order is ready, ensuring beverages reach guests promptly and perfectly chilled, without sitting at the bar.
Timestamped pages and delivery confirmations create a clear audit trail. This data allows management to precisely identify and resolve service bottlenecks, fostering a more responsive and accountable team.
Easily add new staff devices and define service zones across multiple dining areas, patios, and bars within minutes. Service Please ensures consistent service delivery regardless of your venue's size.
Manage critical requests with urgency. Flag VIP guests, re-fired items, or page a manager for immediate assistance. The system ensures priority requests are handled instantly.
Clear, direct communication means no more missed cues or mistaken orders. Ensure the right server picks up the right order every time, reducing comped meals and improving the guest experience.